Among the world’s most famous and everyone’s favorite food items, Italian pasta has a special place. Flour is the main ingredient of pasta and it is found in approximately 600 distinct shapes. It is delicious food to satisfy your hunger or craving for Italian food. Regardless of age limits, pasta is equally desirable by all kinds of people across the globe. Because it is very easy to cook by using quite simple ingredients. You can introduce a great variation in the taste and texture of pasta by adding your favorite ingredients incorporating herbs, veggies, or meat.
Another integral component of pasta is various sauces including buffalo sauce, chili sauce, soya sauce, and many more that enhance its taste and aroma. You can nourish your hunger for yummy pasta with a glass of your favorite drink by considering the following easy-to-cook pasta recipes.
Four Cheese Pasta
This creamy pasta with a combo of four kinds of cheese is a perfect dose for cheese seeker souls. Its creamy texture, cheesy flavor, and mouthwatering aroma set it high among other Italian foods. This easy to cook pasta is a mysterious tool for surprising your guests in less than 30 minutes.
Take water and salt in a large size pan and heat it to a boil. Now add pasta and cook for 10 minutes. Take another pan to prepare sauce, and fry one tablespoon of finely chopped garlic and flour till golden appearance. Add a pinch of salt, white pepper, and milk by continually stirring the spoon to avoid lumps. Add cheese and cook for 2 minutes to melt the cheese. Now remove the water from the already cooked pasta and add the sauce to it. Cook for 3- 4 minutes to get the desired thickness.
Gnocchi Pasta
This yummy, dumpling-like pasta is famous for its tangy tomato flavor. It uses four simple ingredients including potatoes, flour, eggs, and tomatoes to serve a bowl of a nutritive and flavorful meal. Various sauces are used as a flavor booster to upgrade its taste. Take a large pot of salted water to boil potatoes. After boiling, mash the potatoes with a fork. Now take mashed potatoes, eggs, and flour in another pot to make the dough. Cut the dough into 1inch dumplings. Boil the dumplings in salted water for 3-4 minutes and serve with the fresh tangy flavor of tomato sauce.
Home Style Baked Pasta
After a fully hectic day, this appetizing multi-layer pasta is a perfect delight for your hungry stomach.
It needs no experience to cook it at home perfectly. Boil the pasta for 10 minutes in salted water. Take olive oil in a pan, and add chopped onion, garlic, and green chilies for 2 minutes. Now add the bell pepper, eggplant, and mushrooms and cook for another 3 minutes. At the end add tomato paste and cream and mix well. Mix the boiled pasta and creamy, veggies mixture. Pour it into a greasy palette, use bread crumbs and cheese for topping and bake for 20 minutes.
Whole Wheat Spaghetti with Garlic, Parsley, and Lemon
Whole Wheat pasta is an ideal choice for health-conscious people because it is more nutritious than white pasta. The strong aroma of garlic and sharp lemon zest flavor make it more appealing and appetizing. To prepare this healthy meal take a pack of whole wheat spaghetti and boil it in salted water for almost ten minutes. Take olive oil in a pan and fry the chopped garlic until it has a golden brown color, now add parsley finely cut parsley, and lemon zest and fry for a few minutes. Take olive oil in another pan and cook the boiled spaghetti in it for 5 minutes. Now mix the spaghetti with garlic mixture, top with cheese, and serve with white sauce or tomato Chili sauce.
There you have it! Use these simple and easy pasta recipes to make a healthy, savory, and delicious meal for you and your loved ones to enjoy over the weekend. You can also make it when you expecting guests at home.
